We’re biased, but we think there’s never a bad time for an iced coffee. Whether you’re rushing to prepare breakfast before your morning commute or settling down on the sofa to unwind after a long day.
However, sometimes, you crave that delicious iced coffee flavour, without wanting the additional caffeine. Enter Arctic Decaf Café Latte, a decaffeinated twist on our class Café Latte, with the same great taste.
Not only does our Arctic Decaf Café Latte taste incredible, but it’s a great addition to tons of your favourite recipes too! Here are two effortless recipes, one for your morning kickstart, and one for your evening wind-down, showing just how versatile our decaf iced coffee can be.

Quick-Prep Breakfast: Cherry Mocha Overnight Oats
Start your day with a nutrient-rich breakfast that tastes like dessert, prepped the night before in under 5 minutes. Using Arctic Decaf Café Latte gives you all that indulgent chocolate-coffee flavour without a morning caffeine spike.
Ingredients
- 50g oats
- 1 tbsp chia seeds
- 1 tbsp cocoa powder
- 80ml Arctic Decaf Café Latte
- 30ml oat milk
- 75g frozen cherries
- Optional toppings: Greek yoghurt, dark chocolate shavings, or fresh cherries
Quick Prep Steps
- In a jar or sealable container, combine the oats, chia seeds, cocoa powder, Arctic Decaf Café Latte, and oat milk. Stir thoroughly.
- Spoon the frozen cherries into the jar.
- Add a dollop of Greek yoghurt and a sprinkle of dark chocolate or fresh cherries on top.
- Pop into the fridge overnight. Grab it on your way out the door or keep refrigerated for up to four days!

Night-time Wind-Down: Arctic Coconut Mocktail
Who says coffee is strictly for the daytime? When 8:00 PM rolls around and you want a refreshing, cafe-style drink to relax with, this creamy coconut mocktail is the ultimate evening treat—100% caffeine-free so you can head straight to sleep afterwards.
Ingredients
- 150ml Arctic Coffee Decaf Cafe Latte (other Arctic Coffees can be used too!)
- 50ml coconut milk syrup
- 10ml vanilla syrup
- Handful of ice
- Optional: Coconut flakes or cinnamon
- For an alcoholic twist, include 25ml dark rum
How to prepare
Fill a tall glass with fresh ice. Layer your Arctic Decaf Café Latte with chilled coconut water or coconut milk, give it a gentle stir, and enjoy a serene evening coffee moment. For those looking for an alcoholic twist, include 25ml of dark rum for a rich, sophisticated flavour.

All the Flavour, Any Time of Day
Ready to enjoy iced coffee morning, noon, and night? Grab a carton of Arctic Decaf Café Latte on your next supermarket trip, give these recipes a try, and don’t forget to tag us in your creations on Instagram!
For more delicious recipes, featuring your favourite iced coffee, visit our dedicated recipes page.

