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Mocha Millefoglie

Mocha Millefoglie

Mocha millefoglie Every summer classic needs its autumn/winter counterpart, and this take on an Italian wedding dessert provides comfort in the colder months. View Instructions Makes1 dessert to share Preparation time: 20 minutes cooking time: 20-30 minutes...
Toffee Nut Banana Bread Muffins

Toffee Nut Banana Bread Muffins

toffee nut banana bread muffins  A great way to use up the left over bananas with an autumnal twist View Instructions Serves 12 muffins Preparation time: 5 minutes Refrigeration time: Serve immediately  Ingredients You’ll need: 200g plain flour100g granulated sugar1...
Gingerbread Star Cookies

Gingerbread Star Cookies

GingerBread Star Cookies Get in the festive spirit with these gingerbread star cookies sandwiched together with a delicious Caramel Latte cream View Instructions Serves 12 double sided cookies Preparation time: 30 minutes Cooking time: 10 – 12 minutes...
Salted Caramel Cheesecake Affogato

Salted Caramel Cheesecake Affogato

Salted caramel cheesecake affogato The collaboration of dreams with English Cheesecake Company.  View Instructions Serves One glass Preparation time: 10 minutes Ingredients You’ll need: 330ml Arctic Coffee Caramel Latte 1 x English Cheesecake Company Silky Salted...
Overnight Weetabix

Overnight Weetabix

Overnight weetabix Weetabix generously soaked in Caramel Latte and left overnight to create a quick and sweet breakfast. It’s up to you if you want to share! View Instructions Serves 2 Preparation time: 5 minutes Refrigeration time: Overnight Ingredients You’ll...
Intenso Protein Balls

Intenso Protein Balls

Intenso  Protein Balls Naturally high protein, easy to make, on the go protein ball made using Intenso and a mix of crunchy seeds. View Instructions Makes: 12 – 15 balls Preparation time: 5 minutes Refrigeration time: 20 minutes Ingredients You’ll need: 5 Dates,...
Coffee Kisses

Coffee Kisses

  Coffee Kisses Homemade Cafe latte biscuits sandwiched with a buttery soft and sweet Cafe Latte buttercream. View Instructions Makes 15 Preparation time: 30 minutes Cooking time 20 minutes Ingredients You’ll need: 170g Self-Raising Flour  85g Caster Sugar 85g...
Raspberry & Pistachio Frozen Bark

Raspberry & Pistachio Frozen Bark

Raspberry & Pistachio Frozen Bark White chocolate bark sprinkled with raspberry and pistachios on frozen white chocolate coffee. View Instructions Serves 6 Preparation time: 15 minutes Freeze time 4 hours Ingredients You’ll need: 300ml Arctic Coffee White...
White Chocolate Coffee lollies / popsicles

White Chocolate Coffee lollies / popsicles

White Chocolate Coffee  lollies / popsicles Dipped and drizzled in white chocolate and sprinkled with hazelnuts. View Instructions Serves   Preparation time: 5 mins  Setting time  4-5 hours (freezing time) Ingredients You’ll need: 250ml shop bought custard 250ml...
Double Chocolate Espresso Muffins

Double Chocolate Espresso Muffins

Double Chocolate Espresso Muffins Super chocolatey but irresistibly light, containing little studs of dark chocolate. View Instructions Serves Makes 12 Preparation time: 8 minutes Cooking time 18 minutes Ingredients You’ll need: 200g plain flour 4 tbsp cocoa powder ½...
Dark Chocolate Espresso Breakfast bread

Dark Chocolate Espresso Breakfast bread

Dark Chocolate Espresso Breakfast bread Try this delicious dark chocolate bread in the morning, its soft, light and tasty when toasted. View Instructions Serves 1 loaf Preparation time: 5 minutes Cooking time 55-60 minutes Ingredients You’ll need: 300g plain flour...
Café Latte Ice Cream with coffee shot

Café Latte Ice Cream with coffee shot

Café Latte Ice Cream with coffee shot This no churn ice cream is so easy to make, a few scoops in a bowl with a shot of Arctic coffee, a coffee lover’s dream. View Instructions Serves 700ml Preparation time: 30 minutes Freeze time 6 hours Ingredients You’ll need:...