Arctic Coffee Cheesecake
Serves
10-12
Preparation time:
15 minutes
Setting time
3 hours to set
You’ll need:
250g Biscoff biscuits
80g butter, melted
6 sheets of gelatine (or vege-gel, enough to set 1.5pt of liquid )
1 carton Arctic Iced Coffee Cafe Latte
400g cream cheese
400g mascarpone
3 tbsp icing sugar
Serve with cream, chocolate sauce and extra biscoff biscuits.
What to do:
Step 1
Put the biscuits into a blender and whizz to fine crumbs. Pour in the melted butter and blend again.
Step 2
Tip the mixture into a lined, spring form 23cm tin and press down evenly and firmly. Refrigerate while you make the topping.
Step 3
Put the gelatine in a bowl of water and allow to soak for 5 minutes. Pour the Arctic coffee into a saucepan, squeeze out the gelatine and add to the pan. Heat slowly, while stirring, until all the gelatine has dissolved. Do not let it boil.
Step 4
In a bowl, beat together the cream cheese, mascarpone and icing sugar, then beat in the Arctic Iced coffee mixture until smooth and well combined.
Step 5
Pour the cheese mixture over the biscuit base. Spread to level and refrigerate for 3-4 hours to set.
Step 6
Serve with cream, chocolate sauce and extra biscoff biscuits.
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Don’t just take our word for it…
Smooth and rich tasting, not too sweet. I really like the resealable cap which is so handy when you haven’t been able to finish the drink in one go!
Arctic Coffee Café Latte 330ml
Loved the taste of this, and was handy it came in a resealable bottle so didn’t have to drink all at once. Would definitely purchase again!
Arctic Coffee Café Latte 330ml
A great tasting drink that is resealable and would give someone on the go, working out or a busy person a boost and a great tasting experience. I would recommend to others who like similar drinks. Very satisfied 🙂
Arctic Coffee Café Latte 330ml
Lovely taste and full of flavour! Would definitely recommend this product to any iced coffee lovers!
Arctic Coffee Café Latte 330ml
Wow this knocked spots off any other iced coffees I have had! It has a really great smooth taste, cannot wait to get more!