Caramelised biscuit overnignt oats
Breakfast for the week sorted!
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Ingredients >
What to do >
Serves
2 portions
Preparation time:
10 minutes
Baking time:
Chill overnight
Ingredients
You’ll need:
100g Oats
1 Tbsp Chia
170ml Almond Milk or your milk of choice
120ml Caramel Biscuit Frappe
1 Tbs Caramelised Biscuit spread
4 Tbsp Greek Yoghurt
What to do:
Step 1
In a bowl, combine your oats, chia seeds, almond milk (or your milk of choice) and your Caramelised Biscuit Frappe and mix well.
Step 2
Put your first layer of oats mixture into your glasses, followed by a layer of your yogurt.
Step 3
Continue layering up your oats mixture and yogurt and once full, finish with a drizzle of warmed Caramelised Biscuit spread on top.
Step 4
Top with Cacao nibs and crumbled biscuit, and leave in the fridge overnight.
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